Quality&Origin in Europe and Central Asia - Traditional Agricultural and Food Products

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ALBANIA

Products

Assessment of potential GI products is on-going by carrying out the study on the “Advantages, constraints, and key success factors of establishing quality signs linked to the origin and traditions in Albania: the case of typical origin-based products”. The aim of study is to revue the information currently available in relation to quality traditional products in Albania and related policies to support their development and preservation, to identify origin-based products showing a potential for being promoted as GI products (specific characteristics linked to the origin, market potential, producers objectives), and to develop a case study on one product.

Identified potential products:
1)   Apples from Korça
2)   Cheese from Gjirokstra
3)   Chestnut honey from Tropojë
4)   Chestnuts from Tropojë
5)   Garlic from Drishti and Malesia e Madh
6)   Gliko from Permeti
7)   Medicinal and wild herbs from the Albanian Alps.
8)   Olive oil from Himara
9)   Olive oil from Tirana region
10)   Olives from Berati
11)   Onions from Korça
12)   Oranges from Saranda
13)   Raki of arbouse from Skrapari
14)   Sweet peppers from Shkodra
15)   White beans from Dibra
16)   White cheese from Permeti
17)   White potatoes from Kukesi

Sources:

- Kokthi E. April 2008. Diagnostic des produits locaux dans la zone de Permet (Albanie). Memoire de fin d’etudes. L’Institut Agronomique Mediterraneen de Montpellier.

- Exploratory interviews with experts and stakeholders.

The case study will be focused on Chestnuts from Tropojë (North-Eastern district).

ARMENIA

Products

GIs food products can be produced almost in all Provinces of Armenia, however, the most favourable conditions are in Vayots Dzor and Syunik Provinces, as well as in Tavush and Lori Provinces.

AUSTRIA

Products

(Products’ Specifications accessible through EU data base DOOR http://ec.europa.eu/agriculture/quality/door/list.html

Designation	Type	Status	Product Categrory
Steirischer Kren	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Mostviertler Birnmost	PGI	Applied	Class 1.8. other products of Annex I of the Treaty (spices etc.)
Gailtaler Speck	PGI	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Marchfeldspargel	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Tiroler Almkäse ; Tiroler Alpkäse	PDO	Registered	Class 1.3. Cheeses
Vorarlberger Alpkäse	PDO	Registered	Class 1.3. Cheeses
Tiroler Bergkäse	PDO	Registered	Class 1.3. Cheeses
Vorarlberger Bergkäse	PDO	Registered	Class 1.3. Cheeses
Waldviertler Graumohn	PDO	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Tiroler Speck	PGI	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Gailtaler Almkäse	PDO	Registered	Class 1.3. Cheeses
Tiroler Graukäse	PDO	Registered	Class 1.3. Cheeses
Steirisches Kürbiskernöl	PGI	Registered	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Wachauer Marille	PDO	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed

BELGIUM

Products

(Products’ Specifications accessible through EU data base DOOR http://ec.europa.eu/agriculture/quality/door/list.html

Designation	Type	Status	Product Categrory
Brussels grondwitloof	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Vlaams-Brabantse Tafeldruif	PDO	Registered*	Class 1.6. Fruit, vegetables and cereals fresh or processed
Gentse azalea	PGI	Registered**
Geraardsbergse mattentaart	PGI	Registered	Class 2.4. Bread, pastry, cakes, confectionery, biscuits and other baker’s wares
Pâté gaumais	PGI	Registered	Class 1.8. other products of Annex I of the Treaty (spices etc.)
Lambic, Gueuze-Lambic, Gueuze / Lambiek, Geuze-Lambiek, Geuze	TSG	Registered	Class 2.1. Beer
Kriek, Kriek-Lambic, Framboise-Lambic, Fruit-Lambic / Kriek, Kriekenlambiek, Frambozenlambiek, Vruchtenlambiek	TSG	Registered	Class 2.1. Beer
Faro	TSG	Registered	Class 2.1. Beer
Vieille Gueuze, Vieille Gueuze-Lambic, Vieux Lambic / Oude Geuze, Oude Geuze-Lambiek, Oude Lambiek	TSG	Registered	Class 2.1. Beer
Vieille Kriek, Vieille Kriek-Lambic, Vieille Framboise-Lambic, Vieux fruit-Lambic / Oude Kriek, Oude Kriekenlambiek, Oude Frambozenlambiek, Oude Fruit-lambiek	TSG	Registered	Class 2.1. Beer
Beurre d'Ardenne	PDO	Registered	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Fromage de Herve	PDO	Registered	Class 1.3. Cheeses
Jambon d'Ardenne	PGI	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)

* http://eur-lex.europa.eu/LexUriServ/LexUriServ.do?uri=OJ:L:2008:183:0015:0016:en:PDF

** http://eur-lex.europa.eu/LexUriServ/LexUriServ.do?uri=OJ:L:2010:092:0001:0005:EN:PDF

CYPRUS

Products

(Products’ Specifications accessible through EU data base DOOR http://ec.europa.eu/agriculture/quality/door/list.html

Designation	Type	Status	Product Categrory
Κουφέτα Αμυγδάλου Γεροσκήπου (Koufeta Amygdalou Geroskipou)	PGI	Applied	Class 2.4. Bread, pastry, cakes, confectionery, biscuits and other baker’s wares
Χαλλούμι (Halloumi)	PDO	Applied	Class 1.3. Cheeses
Λουκούμι Γεροσκήπου (Loukoumi Geroskipou)	PGI	Registered	Class 2.4. Bread, pastry, cakes, confectionery, biscuits and other baker’s wares

CZECH REPUBLIC

Products

(Products’ Specifications accessible through EU data base DOOR http://ec.europa.eu/agriculture/quality/door/list.html)

Designation	Type	Status	Last relevant date	Product Category
Jihočeská Zlatá Niva	PGI	Registered	15/01/2010	Class 1.3. Cheeses
Jihočeská Niva	PGI	Registered	14/01/2010	Class 1.3. Cheeses
Černá Hora	PGI	Registered	06/11/2009	Class 2.1. Beers
Brněnské pivo; Starobrněnské pivo	PGI	Registered	24/07/2009	Class 2.1. Beers
Mariánskolázeňské oplatky	PGI	Registered	21/05/2009	Class 2.4. Bread, pastry, cakes, confectionery, biscuits and other baker’s wares
Znojemské pivo	PGI	Registered	06/05/2009	Class 2.1. Beers
Březnický ležák	PGI	Published	17/02/2009	Class 2.1. Beers
České pivo	PGI	Registered	17/10/2008	Class 2.1. Beers
Všestarská cibule	PDO	Registered	17/07/2008	Class 1.6. Fruit, vegetables and cereals fresh or processed
Chamomilla bohemica	PDO	Registered	11/07/2008	Class 1.8. other products of Annex I of the Treaty (spices etc.)
Chodské pivo	PGI	Registered	31/05/2008	Class 2.1. Beers
Český kmín	PDO	Registered	21/05/2008	Class 1.8. other products of Annex I of the Treaty (spices etc.)
Hořické trubičky	PGI	Registered	01/03/2008	Class 2.4. Bread, pastry, cakes, confectionery, biscuits and other baker’s wares
Nošovické kysané zelí	PDO	Registered	07/02/2008	Class 1.6. Fruit, vegetables and cereals fresh or processed
Pardubický perník	PGI	Registered	07/02/2008	Class 2.4. Bread, pastry, cakes, confectionery, biscuits and other baker’s wares
Třeboňský kapr	PGI	Registered	30/11/2007	Class 1.7. Fresh fish, molluscs, and crustaceans and products derived therefrom
Karlovarské trojhránky	PGI	Published	05/09/2007	Class 2.4. Bread, pastry, cakes, confectionery, biscuits and other baker’s wares
Lomnické suchary	PGI	Registered	31/08/2007	Class 2.4. Bread, pastry, cakes, confectionery, biscuits and other baker’s wares
Karlovarský suchar	PGI	Registered	22/08/2007	Class 2.4. Bread, pastry, cakes, confectionery, biscuits and other baker’s wares
Olomoucké tvarůžky	PGI	Published	04/08/2007	Class 1.3. Cheeses
Pohořelický kapr	PDO	Registered	09/05/2007	Class 1.7. Fresh fish, molluscs, and crustaceans and products derived therefrom
Žatecký chmel	PDO	Registered	09/05/2007	Class 1.8. other products of Annex I of the Treaty (spices etc.)
Karlovarské oplatky	PGI	Published	19/04/2007	Class 2.4. Bread, pastry, cakes, confectionery, biscuits and other baker’s wares
Štramberské uši	PGI	Registered	07/03/2007	Class 2.4. Bread, pastry, cakes, confectionery, biscuits and other baker’s wares
Chelčicko-Lhenické ovoce	PDO	Applied	23/11/2004	Class 1.6. Fruit, vegetables and cereals fresh or processed
Budějovické pivo	PGI	Registered	23/09/2003	Class 2.1. Beers
Budějovický měšťanský var	PGI	Registered	23/09/2003	Class 2.1. Beers
Českobudějovické pivo	PGI	Registered	23/09/2003	Class 2.1. Beers

Note:
a) Some products are after the publishing but currently in the discussion of comments from other member countries:

Designation	Type	Last relevant date	Product Categrory
Karlovarské trojhránky	PGI	05/09/2007	Class 2.4. Bread, pastry, cakes, confectionery, biscuits and other baker’s wares
Olomoucké tvarůžky	PGI	04/08/2007	Class 1.3. Cheeses
Karlovarské oplatky	PGI	19/04/2007	Class 2.4. Bread, pastry, cakes, confectionery, biscuits and other baker’s wares

b) One product is before the publishing:

Chelčicko-Lhenické ovoce

PDO

23/11/2004

Class 1.6. Fruit, vegetables and cereals fresh or processed

c) Karlovarské trojhránky, Olomoucké tvarůžky, Karlovarské oplatky and Chelčicko-Lhenické ovoce are not registered

ESTONIA

Products

FINLAND

Products

Products’ Specifications accessible through EU data base DOOR
http://ec.europa.eu/agriculture/quality/door/list.html

Designation	Type	Status	Product Categrory
Lapin Poron kuivaliha	PDO	Published	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Lapin Poron liha	PDO	Registered	Class 1.1. Fresh meat (and offal)
Kainuun rönttönen	PGI	Registered	Class 2.4. Bread, pastry, cakes, confectionery, biscuits and other baker’s wares
Lapin Poron kylmäsavuliha	PDO	Applied	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Karjalanpiirakka	TSG	Registered	Class 2.4. Pasta, whether or not cooked or stuffed
Kalakukko	TSG	Registered	Class 2.4. Pasta, whether or not cooked or stuffed
Sahti	TSG	Registered	Class 2.1. Beer
Lapin Puikula	PDO	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed

GEORGIA

Products

On December 10, 2007, 11 appellations of origin of Georgian wines were registered in the State Register of Sakpatenti, in particular: "Vazisubani”, Kardenakhi”, "Tibaani”, "Tvishi”, "Qvareli”, "Atenuri (Ateni)”, "Kakheti”, "Sviri”, "Kotekhi”, "Teliani” and "Napareuli”. According to the data of January 1, 2008, 18 appellations of Georgian wines were registered in the State Register.

Under the Lisbon Agreement for the Protection of Appellations of Origin and their International Registration, the following appellations of Georgian wines were submitted for registration to the International Bureau on January 3, 2007, and were recorded in the International Register on January 10: "Vazisubani” (Reg. N 871), "Kardenakhi” (Reg.N 872), "Tibaani” (Reg.N 873), "Manavi” (Reg. N 874), "Tvishi” (Reg.N 875), "Qvareli” (Reg.N 876), "Atenuri” (Reg.N 877), "Sviri” (Reg.N 878), "Kotekhi” (Reg.N 879) and "Kakheti” (Reg.N 880). It should be noted that the abovementioned appellations of origin of Georgian wines were not refused protection in any country party to the Lisbon Agreement, except Bulgaria, the Patent Office of which refused to grant protection to the appellation of origin "Tvishi” with the motive that the trademark of the same name was already registered by the Office. On the basis of the Lisbon Agreement in 2007 protection was granted on the territory of Georgia to 5 appellations of origin, of which 1 appellations is from Moldova, 1 – from Bulgaria, 1 – from Portugal and 2 – from Korea.

GERMANY (Deutschland)

Products

(Products’ Specifications accessible through EU data base DOOR
http://ec.europa.eu/agriculture/quality/door/list.html

Designation	Type	Status	Product Categrory
Dresdner Christstollen, Dresdner Stollen, Dresdner Weihnachtsstollen	PGI	Published	Class 2.4. Bread, pastry, cakes, confectionery, biscuits and other baker’s wares
Düsseldorfer Mostert	PGI	Applied	Class 2.6. Mustard paste
Hessischer Apfelwein	PGI	Published	Class 2.3. Beverages made from plant extracts
Halberstädter Würstchen	PGI	Published	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Schrobenhausener Spargel / Spargel aus dem Schrobenhausener Land / Spargel aus dem Anbaugebiet Schrobenhausen	PGI	Published	Class 1.6. Fruit, vegetables and cereals fresh or processed
Hessischer Handkäse / Hessischer Handkäs	PGI	Published	Class 1.3. Cheeses
Lüneburger Heidekartoffeln	PGI	Published	Class 1.6. Fruit, vegetables and cereals fresh or processed
Bremer Klaben	PGI	Registered	Class 2.4. Bread, pastry, cakes, confectionery, biscuits and other baker’s wares
Schwäbische Maultaschen ; Schwäbische Suppenmaultaschen	PGI	Registered	Class 2.7. Pasta
Nieheimer Käse	PGI	Published	Class 1.3. Cheeses
Hopfen aus der Hallertau	PGI	Published	Class 1.8. other products of Annex I of the Treaty (spices etc.)
Tettnanger Hopfen	PGI	Published	Class 1.8. other products of Annex I of the Treaty (spices etc.)
Eichsfelder Feldgieker	PGI	Applied	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Thüringer Rotwurst	PGI	Applied	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Schwäbische Spätzle / Schwäbische Knöpfle	PGI	Applied	Class 2.7. Pasta
Thüringer Leberwurst	PGI	Applied	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Salzwedeler Baumkuchen	PGI	Applied	Class 2.4. Bread, pastry, cakes, confectionery, biscuits and other baker’s wares
Göttinger Feldkieker	PGI	Applied	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Hofer Rindfleischwurst	PGI	Applied	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Kölsch	PGI	Published	Class 2.1. Beers
Rheinisches Apfelkraut	PGI	Applied	Class 2.4. Bread, pastry, cakes, confectionery, biscuits and other baker’s wares
Rheinisches Zuckerrübenkraut / Rheinischer Zuckerrübensirup / Rheinisches Rübenkraut	PGI	Applied	Class 2.4. Bread, pastry, cakes, confectionery, biscuits and other baker’s wares
Holsteiner Katenschinken / Holsteiner Schinken/ Holsteiner Katenrauchschinken/ Holsteiner Knochenschinken	PGI	Applied	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Göttinger Stracke	PGI	Applied	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Fränkischer Karpfen / Franken-Karpfen / Frankenkarpfen / Karpfen aus Franken	PGI	Applied	Class 1.7. Fresh fish, molluscs, and crustaceans and products derived therefrom
Aischgründer Karpfen	PGI	Applied	Class 1.7. Fresh fish, molluscs, and crustaceans and products derived therefrom
Märkische Hotte	PGI	Applied	Class 1.3. Cheeses
Salate von der Insel Reichenau	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Feldsalat von der Insel Reichenau	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Tomaten von der Insel Reichenau	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Gurken von der Insel Reichenau	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Bayerischer Meerrettich ; Bayerischer Kren	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Holsteiner Karpfen	PGI	Registered	Class 1.7. Fresh fish, molluscs, and crustaceans and products derived therefrom
Münchener Bier	PGI	Registered	Class 2.1. Beers
Bayerisches Rindfleisch - Rindfleisch aus Bayern	PGI	Applied	Class 1.1. Fresh meat (and offal)
Thüringer Leberwurst	PGI	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Thüringer Rostbratwurst	PGI	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Thüringer Rotwurst	PGI	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Nürnberger Bratwürste ; Nürnberger Rostbratwürste	PGI	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Oberpfälzer Karpfen	PGI	Registered	Class 1.7. Fresh fish, molluscs, and crustaceans and products derived therefrom
Bayerisches Bier	PGI	Registered	Class 2.1. Beers
Meißner Fummel	PGI	Registered	Class 2.4. Bread, pastry, cakes, confectionery, biscuits and other baker’s wares
Schwarzwaldforelle	PGI	Registered	Class 1.7. Fresh fish, molluscs, and crustaceans and products derived therefrom
Spreewälder Gurken	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Spreewälder Meerrettich	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Hofer Bier	PGI	Registered	Class 2.1. Beers
Kulmbacher Bier	PGI	Registered	Class 2.1. Beers
Bremer Bier	PGI	Registered	Class 2.1. Beers
Dortmunder Bier	PGI	Registered	Class 2.1. Beers
Mainfranken Bier	PGI	Registered	Class 2.1. Beers
Greußener Salami	PGI	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Wernesgrüner Bier	PGI	Registered	Class 2.1. Beers
Gögginger Bier	PGI	Registered	Class 2.1. Beers
Schwäbisch-Hällisches Qualitätsschweinefleisch	PGI	Registered	Class 1.1. Fresh meat (and offal)
Reuther Bier	PGI	Registered	Class 2.1. Beers
Lüneburger Heidschnucke	PDO	Registered	Class 1.1. Fresh meat (and offal)
Diepholzer Moorschnucke	PDO	Registered	Class 1.1. Fresh meat (and offal)
Odenwälder Frühstückskäse	PDO	Registered	Class 1.3. Cheeses
Lausitzer Leinöl	PGI	Registered	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Kölsch	PGI	Registered	Class 2.1. Beers
Rieser Weizenbier	PGI	Registered	Class 2.1. Beers
Allgäuer Emmentaler	PDO	Registered	Class 1.3. Cheeses
Allgäuer Bergkäse	PDO	Registered	Class 1.3. Cheeses
Altenburger Ziegenkäse	PDO	Registered	Class 1.3. Cheeses
Schwarzwälder Schinken	PGI	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Aachener Printen	PGI	Registered	Class 2.4. Bread, pastry, cakes, confectionery, biscuits and other baker’s wares
Ammerländer Schinken ; Ammerländer Knochenschinken	PGI	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Ammerländer Dielenrauchschinken ; Ammerländer Katenschinken	PGI	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Rilchinger Amandus-Quelle	PDO	Registered	Class 2.2. Natural mineral waters and spring waters (discontinued) (1)
Ensinger Mineralquelle	PDO	Registered	Class 2.2. Natural mineral waters and spring waters (discontinued) (1)
Graf Meinhard Quelle Gießen	PDO	Registered	Class 2.2. Natural mineral waters and spring waters (discontinued) (1)
Haltern-Quelle	PDO	Registered	Class 2.2. Natural mineral waters and spring waters (discontinued) (1)
Höllen-Sprudel	PDO	Registered	Class 2.2. Natural mineral waters and spring waters (discontinued) (1)
Bad Hersfelder Naturquell	PDO	Registered	Class 2.2. Natural mineral waters and spring waters (discontinued) (1)
Vesalia-Quelle	PDO	Registered	Class 2.2. Natural mineral waters and spring waters (discontinued) (1)
Blankenburger Wiesenquell	PDO	Registered	Class 2.2. Natural mineral waters and spring waters (discontinued) (1)
Wildenrath-Quelle	PDO	Registered	Class 2.2. Natural mineral waters and spring waters (discontinued) (1)
Lübecker Marzipan	PGI	Registered	Class 2.4. Bread, pastry, cakes, confectionery, biscuits and other baker’s wares
Nürnberger Lebkuchen	PGI	Registered	Class 2.4. Bread, pastry, cakes, confectionery, biscuits and other baker’s wares
Bissinger Auerquelle	PDO	Registered	Class 2.2. Natural mineral waters and spring waters (discontinued) (1)
Bad Pyrmonter	PDO	Registered	Class 2.2. Natural mineral waters and spring waters (discontinued) (1)
Birresborner	PDO	Registered	Class 2.2. Natural mineral waters and spring waters (discontinued) (1)
Caldener Mineralbrunnen	PDO	Registered	Class 2.2. Natural mineral waters and spring waters (discontinued) (1)
Felsenquelle Beiseförth	PDO	Registered	Class 2.2. Natural mineral waters and spring waters (discontinued) (1)
Haaner Felsenquelle	PDO	Registered	Class 2.2. Natural mineral waters and spring waters (discontinued) (1)
Göppinger Quelle	PDO	Registered	Class 2.2. Natural mineral waters and spring waters (discontinued) (1)
Rilchinger Gräfin Mariannen-Quelle	PDO	Registered	Class 2.2. Natural mineral waters and spring waters (discontinued) (1)
Katlenburger Burgbergquelle	PDO	Registered	Class 2.2. Natural mineral waters and spring waters (discontinued) (1)
Leisslinger Mineralbrunnen	PDO	Registered	Class 2.2. Natural mineral waters and spring waters (discontinued) (1)
Siegsdorfer Petrusquelle	PDO	Registered	Class 2.2. Natural mineral waters and spring waters (discontinued) (1)
Rhenser Mineralbrunnen	PDO	Registered	Class 2.2. Natural mineral waters and spring waters (discontinued) (1)
Schwollener Sprudel	PDO	Registered	Class 2.2. Natural mineral waters and spring waters (discontinued) (1)
Steinsieker Mineralwasser	PDO	Registered	Class 2.2. Natural mineral waters and spring waters (discontinued) (1)
Wernigeröder Mineralbrunnen	PDO	Registered	Class 2.2. Natural mineral waters and spring waters (discontinued) (1)

GREECE

Products

(Products’ Specifications accessible through EU data base DOOR http://ec.europa.eu/agriculture/quality/door/list.html)

Designation			Type		Latin Transcription
CHEESES
Ανεβατό			P.D.O.		Anevato
Μπάτζος			P.D.O.		Batzos
Φέτα			P.D.O.		Feta
Φορμαέλλα Αράχωβας Παρνασσού			P.D.O.		Formaella Arachovas Parnassou
Γαλοτύρι			P.D.O.		Galotyri
Γραβιέρα Αγράφων			P.D.O.		Graviera Agrafon
Γραβιέρα Κρήτης			P.D.O.		Graviera Kritis
Γραβιέρα Νάξου			P.D.O.		Graviera Naxou
Καλαθάκι Λήμνου			P.D.O.		Kalathaki Limnou
Κασέρι			P.D.O.		Kasseri
Κατίκι Δομοκού			P.D.O.		Katiki Domokou
Κεφαλογραβιέρα			P.D.O.		Kefalograviera
Κοπανιστή			P.D.O.		Kopanisti
Λαδοτύρι Μυτιλήνης			P.D.O.		Ladotyri Mytilinis
Μανούρι			P.D.O.		Manouri
Μετσοβόνε			P.D.O.		Metsovone
Πηχτόγαλο Χανίων			P.D.O.		Pichtogalo Chanion
Σαν Μιχάλη			P.D.O.		San Michali
Σφέλα			P.D.O.		Sfela
Ξυνομυζήθρα Κρήτης			P.D.O.		Xynomyzithra Kritis
OTHER APRODUCTS OF ANIMAL ORIGIN
Αυγοτάραχο Μεσολογγίου	P.D.O.			Avgotaracho Messolongiou
Μέλι Ελάτης Μαινάλου Βανίλια	P.D.O.			Meli Elatis Menalou Vanilia
OLIVE OILS
Άγιος Ματθαίος Κέρκυρας	P.G.I.			Agios Mattheos Kerkyras
Αποκορώνας Χανίων Κρήτης	P.D.O.			Apokoronas Chanion Kritis
Αρχάνες Ηρακλείου Κρήτης	P.D.O.			Arxanes Irakliou Kritis
Χανιά Κρήτης	P.G.I.			Chania Kritis
Εξαιρετικό παρθένο ελαιόλαδο “Τροιζηνία”	P.D.O.			Exeretiko partheno eleolado “Trizinia”
Εξαιρετικό παρθένο ελαιόλαδο Θραψανό	P.D.O.			Exeretiko partheno eleolado Thrapsano
Φοινίκι Λακωνίας	P.D.O.			Finiki Lakonias
Καλαμάτα	P.D.O.			Kalamata
Κεφαλονιά	P.G.I.			Kefalonia
Κολυμβάρι Χανίων Κρήτης	P.D.O.			Kolymvari Chanion Kritis
Κρανίδι Αργολίδας	P.D.O.			Kranidi Argolidas
Κροκεές Λακωνίας	P.D.O.			Krokees Lakonias
Λακωνία	P.G.I.			Lakonia
Λέσβος ή Μυτιλήνη	P.G.I.			Lesvos or Mytilini
Λυγουριό Ασκληπιείου	P.D.O.			Lygourio Asklipiiou
Ολυμπία	P.G.I.			Olympia
Πετρίνα Λακωνίας	P.D.O.			Petrina Lakonias
Πεζά Ηρακλείου Κρήτης	P.D.O.			Peza Irakliou Kritis
Πρέβεζα	P.G.I.			Preveza
Ρόδος	P.G.I.			Rodos
Σάμος	P.G.I.			Samos
Σητεία Λασιθίου Κρήτης	P.D.O.			Sitia Lasithiou Kritis
Θάσος	P.G.I.			Thassos
Βιάννος Ηρακλείου Κρήτης	P.D.O.			Viannos Irakliou Kritis
Βόρειος Μυλοπόταμος Ρεθύμνης Κρήτης	P.D.O.			Vorios Mylopotamos Rethymnis Kritis
Ζάκυνθος	P.G.I.			Zakynthos
OLIVES
Ελιά Καλαμάτας	P.D.O.			Elia Kalamatas
Κονσερβολιά Αμφίσσης	P.D.O.			Konservolia Amfissis
Κονσερβολιά Άρτας	P.G.I.			Konservolia Artas
Κονσερβολιά Αταλάντης	P.D.O.			Konservolia Atalantis
Κονσερβολιά Πηλίου Βόλου	P.D.O.			Konservolia Piliou Volou
Κονσερβολιά Ροβίων	P.D.O.			Konservolia Rovion
Κονσερβολιά Στυλίδας	P.D.O.			Konservolia Stylidas
Θρούμπα Αμπαδιάς Ρεθύμνης Κρήτης	P.D.O.			Throumpa Ampadias Rethymnis Kritis
Θρούμπα Χίου	P.D.O.			Throumpa Chiou
Θρούμπα Θάσου	P.D.O.			Throumpa Thassou
FRUIT
Ακτινίδιο Πιερίας	P.G.I.			Aktinidio Pierias
Ακτινίδιο Σπερχειού	P.D.O.			Aktinidio Sperchiou
Κεράσια τραγανά Ροδοχωρίου	P.D.O.			Kerassia Tragana Rodochoriou
Κουμ Κουάτ Κέρκυρας	P.G.I.			Koum kouat Kerkyras
Μήλα Ντελίσιους ΠιλαÔά Τριπόλεως	P.D.O.			Mila Delicious Pilafa Tripoleos
Μήλα Ζαγοράς Πηλίου	P.D.O.			Mila Zagoras Piliou
Μήλο Καστοριάς	P.G.I.			Milo Kastorias
Πορτοκάλια Μάλεμε Χανίων Κρήτης	P.D.O.			Portokalia Maleme Chanion Kritis
Ροδάκινα Νάουσας	P.D.O.			Rodakina Naoussas
Σύκα Βραβρώνας Μαρκοπούλου Μεσογείων		P.G.I.		Syka Vavronas Markopoulou Messongion
PULSES
Φασόλια (πλακέ μεγαλόσπερμα) Πρεσπών Φλώρινας	P.G.I.			Fassolia (plake megalosperma) Prespon Florinas
Φασόλια γίγαντες ελέφαντες Κάτω Νευροκοπίου	P.G.I.			Fassolia Gigantes Elefantes Kato Nevrokopiou
Φασόλια (Γίγαντες Ελέφαντες) Πρεσπών Φλώρινας	P.G.I.			Fassolia Gigantes Elefantes Prespon Florinas
ΦΑΣΟΛΙΑ ΓΙΓΑΝΤΕΣ — ΕΛΕΦΑΝΤΕΣ ΚΑΣΤΟΡΙΑΣ	P.G.I.			Fassolia Gigantes-Elefantes Kastorias
Φασόλια κοινά μεσόσπερμα Κάτω Νευροκοπίοu	P.G.I.			Fassolia kina Messosperma Kato Nevrokopiou
NUTS - RAISINS - DRIED FIGS
Φυστίκι Αίγινας		P.D.O.		Fystiki Eginas
Φυστίκι Μεγάρων		P.D.O.		Fystiki Megaron
Κελυφωτό φυστίκι Φθιώτιδας		P.D.O.		Kelifoto fystiki Fthiotidas
Κορινθιακή Σταφίδα Βοστίτσα		P.D.O.		Korinthiaki Stafida Vostitsa
Σταφίδα Ζακύνθου		P.D.O.		Stafida Zakynthou
Ξερά σύκα Κύμης		P.D.O.		Xera syka Kymis
VEGETABLES
Πατάτα Κάτω Νευροκοπίου		P.G.I.		Patata Kato Nevrokopiou
Τσακώνικη μελιτζάνα Λεωνιδίου		P.D.O.		Tsakoniki Melitzana Leonidiou
SPICES - NATURAL GUMS - ESSENTIAL OILS
Κρόκος Κοζάνης		P.D.O.		Krokos Kozanis
Μαστίχα Χίου		P.D.O.		Masticha Chiou
Μαστιχέλαιο Χίου		P.D.O.		Mastichelaio Chiou
Τσίχλα Χίου		P.D.O.		Tsikla Chiou
RUSKS
Κρητικό παξιμάδι		P.G.I.		Kritiko paximadi

HUNGARY

Products

(Products’ Specifications accessible through EU data base DOOR http://ec.europa.eu/agriculture/quality/door/list.html)

Designation	Type	Status	Product Categrory
Szegedi fűszerpaprika örlemény / Szegedi paprika	PDO	Published	Class 1.8. other products of Annex I of the Treaty (spices etc.)
Makói vöröshagyma ; Makói hagyma	PDO	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Hajdúsági torma	PDO	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Csabai kolbász	PDO	Published	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Gyulai kolbász	PDO	Published	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Budapesti téliszalámi	PGI	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Magyar szürkemarha hús	PGI	Applied	Class 1.1. Fresh meat (and offal)
Szegedi szalámi ; Szegedi téliszalámi	PDO	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Alföldi kamillavirágzat	PDO	Applied	Class 1.8. other products of Annex I of the Treaty (spices etc.)
Gönci kajszibarack	PDO	Applied	Class 1.6. Fruit, vegetables and cereals fresh or processed
Szőregi rózsatő	PDO	Applied	Class 3.5. Flowers and ornamental plants
Kalocsai fűszerpaprika örlemény	PDO	Applied	Class 1.8. Fresh fish, molluscs, and crustaceans and products derived therefrom

IRELAND

Products

(Products’ Specifications accessible through EU data base DOOR http://ec.europa.eu/agriculture/quality/door/list.html)

Designation	Type	Status	Product Categrory
Connemara Hill lamb ; Uain Sléibhe Chonamara	PGI	Registered	Class 1.1. Fresh meat (and offal)
Timoleague Brown Pudding	PGI	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Imokilly Regato	PDO	Registered	Class 1.3. Cheeses
Clare Island Salmon	PGI	Registered	Class 1.7. Fresh fish, molluscs, and crustaceans and products derived therefrom

ITALY

Products

(Products’ Specifications accessible through EU data base DOOR http://ec.europa.eu/agriculture/quality/door/list.html )

Designation	Type	Status	Product Categrory
Marrone della Valle di Susa	PGI	Published	Class 1.6. Fruit, vegetables and cereals fresh or processed
Castagna del Monte Amiata	PGI	Published	Class 1.6. Fruit, vegetables and cereals fresh or processed
Vastedda della valle del Belice	PDO	Published	Class 1.3. Cheeses
Carciofo Brindisino	PGI	Applied	Class 1.6. Fruit, vegetables and cereals fresh or processed
Provolone del Monaco	PDO	Registered	Class 1.3. Cheeses
Patata della Sila	PGI	Published	Class 1.6. Fruit, vegetables and cereals fresh or processed
Pizza Napoletana	TSG	Registered	Class 2.3. Confectionery, bread, pastry,
Pizza Napoletana	TSG	Registered	cakes, biscuits and other baker's wares
Asparago di Badoere	PGI	Published	Class 1.6. Fruit, vegetables and cereals fresh or processed
Cappero di Pantelleria	PGI	Published	Class 1.6. Fruit, vegetables and cereals fresh or processed
Pesca di Verona	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Pistacchio verde di Bronte	PDO	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Prosciutto Toscano	PDO	Published	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Castelmagno	PDO	Published	Class 1.3. Cheeses
Mela Val di Non	PDO	Published	Class 1.6. Fruit, vegetables and cereals fresh or processed
Pesca e Nettarina di Romagna	PGI	Published	Class 1.6. Fruit, vegetables and cereals fresh or processed
Marrone di Caprese Michelangelo	PDO	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Crudo di Cuneo	PDO	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Pomodorino del Piennolo del Vesuvio	PDO	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Fagiolo Cannellino di Atina	PDO	Published	Class 1.6. Fruit, vegetables and cereals fresh or processed
Formaggio di Fossa di Sogliano	PDO	Registered	Class 1.3. Cheeses
Marrone di Combai	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Aglio Bianco Polesano	PDO	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Marroni del Monfenera	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Farro di Monteleone di Spoleto	PDO	Published	Class 1.6. Fruit, vegetables and cereals fresh or processed
Limone Interdonato	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Riso del Delta del Po	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Melanzana Rossa di Rotonda	PDO	Published	Class 1.6. Fruit, vegetables and cereals fresh or processed
Pesca di Leonforte	PGI	Published	Class 1.6. Fruit, vegetables and cereals fresh or processed
Ricotta di Bufala Campana	PDO	Published	Class 1.4. Other products of animal origin (eggs, honey, various dairy products except butter, etc.)
Pecorino Romano	PDO	Registered	Class 1.3. Cheeses
Amarene Brusche di Modena	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Spressa delle Giudicarie	PDO	Published	Class 1.3. Cheeses
Aglio di Voghiera	PDO	Published	Class 1.6. Fruit, vegetables and cereals fresh or processed
Canestrato di Moliterno Stagionato in Fondaco	PGI	Published	Class 1.3. Cheeses
Piave	PDO	Published	Class 1.3. Cheeses
Grana Padano	PDO	Published	Class 1.3. Cheeses
Monti Iblei	PDO	Published	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Colline Pontine	PDO	Published	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Prosciutto di Carpegna	PDO	Published	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Pecorino Toscano	PDO	Published	Class 1.3. Cheeses
Prosciutto di Sauris	PGI	Published	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Ciauscolo	PGI	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Soprèssa Vicentina	PDO	Applied	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Patata di Bologna	PDO	Published	Class 1.6. Fruit, vegetables and cereals fresh or processed
Ricciarelli di Siena	PGI	Published	Class 2.4. Bread, pastry, cakes, confectionery, biscuits and other baker’s wares
Sedano Bianco di Sperlonga	PGI	Published	Class 1.6. Fruit, vegetables and cereals fresh or processed
Nocciola Romana	PDO	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Brovada	PDO	Applied	Class 1.6. Fruit, vegetables and cereals fresh or processed
Irpinia - Colline dell'Ufita	PDO	Published	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Aceto Balsamico di Modena	PGI	Registered	Class 1.8. other products of Annex I of the Treaty (spices etc.)
Susina di Dro	PDO	Applied	Class 1.6. Fruit, vegetables and cereals fresh or processed
Basilico Genovese	PDO	Applied	Class 1.6. Fruit, vegetables and cereals fresh or processed
Mela di Valtellina	PGI	Published	Class 1.6. Fruit, vegetables and cereals fresh or processed
Prosciutto Amatriciano	PGI	Applied	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Pagnotta del Dittaino	PDO	Registered	Class 2.4. Bread, pastry, cakes, confectionery, biscuits and other baker’s wares
Pera dell'Emilia Romagna	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Abbacchio Romano	PGI	Registered	Class 1.1. Fresh meat (and offal)
Miele delle Dolomiti Bellunesi	PGI	Applied	Class 1.4. Other products of animal origin (eggs, honey, various dairy products except butter, etc.)
Nocciola del Piemonte / Nocciola Piemonte	PGI	Applied	Class 1.6. Fruit, vegetables and cereals fresh or processed
Fagiolo Cuneo	PGI	Applied	Class 1.6. Fruit, vegetables and cereals fresh or processed
Parmigiano Reggiano	PDO	Published	Class 1.3. Cheeses
Castagna di Vallerano	PDO	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Bresaola della Valtellina	PGI	Applied	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Porchetta di Ariccia	PGI	Applied	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Zafferano di Sardegna	PDO	Registered	Class 1.8. other products of Annex I of the Treaty (spices etc.)
Radicchio di Verona	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Radicchio di Chioggia	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Salame S. Angelo	PGI	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Radicchio Rosso di Treviso	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Radicchio Variegato di Castelfranco	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Acciughe sotto sale del Mar Ligure	PGI	Registered	Class 1.7. Fresh fish, molluscs, and crustaceans and products derived therefrom
Ricotta Romana	PDO	Applied	Class 1.3. Cheeses
Cipollotto Nocerino	PDO	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Trota del Trentino	PDO	Applied	Class 1.7. Fresh fish, molluscs, and crustaceans and products derived therefrom
Salmerino del Trentino	PDO	Applied	Class 1.7. Fresh fish, molluscs, and crustaceans and products derived therefrom
Mela del Friuli Venezia Giulia	PDO	Applied	Class 1.6. Fruit, vegetables and cereals fresh or processed
Casatella Trevigiana	PDO	Registered	Class 1.3. Cheeses
Gorgonzola	PDO	Published	Class 1.3. Cheeses
Agnello di Sardegna	PGI	Applied	Class 1.1. Fresh meat (and offal)
Cipolla Rossa di Tropea Calabria	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Marrone di Roccadaspide	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Carciofo Spinoso di Sardegna	PDO	Applied	Class 1.3. Cheeses
Riso di Baraggia Biellese e Vercellese	PDO	Applied	Class 1.6. Fruit, vegetables and cereals fresh or processed
Fichi di Cosenza	PDO	Applied	Class 1.6. Fruit, vegetables and cereals fresh or processed
Fagioli Bianchi di Rotonda	PDO	Applied	Class 1.6. Fruit, vegetables and cereals fresh or processed
Tinca Gobba Dorata del Pianalto di Poirino	PDO	Registered	Class 1.7. Fresh fish, molluscs, and crustaceans and products derived therefrom
Pane di Matera	PGI	Registered	Class 2.4. Bread, pastry, cakes, confectionery, biscuits and other baker’s wares
Salame Brianza	PDO	Applied	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Peperone di Pontecorvo	PDO	Applied	Class 1.6. Fruit, vegetables and cereals fresh or processed
Peperoncino di Calabria	PGI	Applied	Class 1.6. Fruit, vegetables and cereals fresh or processed
Mozzarella di Bufala Campana	PDO	Registered	Class 1.3. Cheeses
Prosciutto di Parma	PDO	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Arancia di Ribera	PDO	Applied	Class 1.6. Fruit, vegetables and cereals fresh or processed
Pecorino di Filiano	PDO	Registered	Class 1.3. Cheeses
Salame Cremona	PGI	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Limone di Sorrento	PGI	Applied	Class 1.6. Fruit, vegetables and cereals fresh or processed
Asiago	PDO	Registered	Class 1.3. Cheeses
Uva di Puglia	PGI	Applied	Class 1.6. Fruit, vegetables and cereals fresh or processed
Ficodindia di San Cono	PDO	Applied	Class 1.6. Fruit, vegetables and cereals fresh or processed
Piacentinu Ennese	PDO	Applied	Class 1.3. Cheeses
Liquirizia di Calabria	PDO	Applied	Class 1.8. other products of Annex I of the Treaty (spices etc.)
Asparago Bianco di Bassano	PDO	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Castagna Cuneo	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Arancia del Gargano	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Coppia Ferrarese	PGI	Applied	Class 2.4. Bread, pastry, cakes, confectionery, biscuits and other baker’s wares
Riso di Baraggia Biellese e Vercellese	PDO	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Prosciutto di Modena	PDO	Applied	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Salva Cremasco	PDO	Applied	Class 1.3. Cheeses
Speck dell'Alto Adige ; Südtiroler Markenspeck ;	PGI	Applied	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Südtiroler Speck	PGI	Applied	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Coppa di Parma	PGI	Applied	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Salame Felino	PGI	Applied	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Stelvio ; Stilfser	PDO	Registered	Class 1.3. Cheeses
Sardegna	PDO	Registered	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Carota dell'Altopiano del Fucino	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Limone Femminello del Gargano	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Prosciutto di S. Daniele	PDO	Applied	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Insalata di Lusia	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Ciliegia dell'Etna	PDO	Applied	Class 1.6. Fruit, vegetables and cereals fresh or processed
Terre Aurunche	PDO	Applied	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Seggiano	PDO	Applied	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Nocciola di Giffoni	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Fico Bianco del Cilento	PDO	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Melannurca Campana	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Montasio	PDO	Applied	Class 1.3. Cheeses
Farina di castagne della Lunigiana	PDO	Applied	Class 1.6. Fruit, vegetables and cereals fresh or processed
Formaggella del Luinese	PDO	Applied	Class 1.3. Cheeses
Carota Novella di Ispica	PGI	Applied	Class 1.6. Fruit, vegetables and cereals fresh or processed
Aprutino Pescarese	PDO	Applied	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Salame Piemonte	PDO	Applied	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Oliva Ascolana del Piceno	PDO	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Mela Alto Adige ; Südtiroler Apfel	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Limone di Siracusa	PGI	Applied	Class 1.6. Fruit, vegetables and cereals fresh or processed
Basilico Genovese	PDO	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Tuscia	PDO	Registered	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Robiola di Roccaverano	PDO	Applied	Class 1.3. Cheeses
Cinta Senese	PDO	Applied	Class 1.1. Fresh meat (and offal)
Ricotta Romana	PDO	Registered	Class 1.3. Cheeses
Vulture	PDO	Applied	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Fontina	PDO	Applied	Class 1.3. Cheeses
Valdemone	PDO	Registered	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Zafferano dell'Aquila	PDO	Registered	Class 1.8. other products of Annex I of the Treaty (spices etc.)
Zafferano di San Gimignano	PDO	Registered	Class 1.8. other products of Annex I of the Treaty (spices etc.)
Terre Tarentine	PDO	Registered	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Cartoceto	PDO	Registered	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Lardo di Colonnata	PGI	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Sabina	PDO	Applied	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Miele della Lunigiana	PDO	Registered	Class 1.4. Other products of animal origin (eggs, honey, various dairy products except butter, etc.)
Lucca	PDO	Registered	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Tergeste	PDO	Registered	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Valle del Belice	PDO	Registered	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Kiwi Latina	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Salame d'oca di Mortara	PGI	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Farina di Neccio della Garfagnana	PDO	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Carciofo di Paestum	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Nocciola del Piemonte ; Nocciola Piemonte	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh r processed
Spressa delle Giudicarie	PDO	Registered	Class 1.3. Cheeses
Chianti Classico	PDO	Applied	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Marrone di San Zeno	PDO	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Mela Val di Non	PDO	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Clementine del Golfo di Taranto	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Parmigiano Reggiano	PDO	Registered	Class 1.3. Cheeses
Monte Etna	PDO	Registered	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Pretuziano delle Colline Teramane	PDO	Registered	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Colline di Romagna	PDO	Registered	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Ficodindia dell'Etna	PDO	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Dauno	PDO	Applied	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Pane di Altamura	PDO	Registered	Class 2.4. Bread, pastry, cakes, confectionery, biscuits and other baker’s wares
Molise	PDO	Registered	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Alto Crotonese	PDO	Registered	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Caciocavallo Silano	PDO	Registered	Class 1.3. Cheeses
Monti Iblei	PDO	Registered	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Pomodoro S. Marzano dell'Agro Sarnese-Nocerino	PDO	Applied	Class 1.6. Fruit, vegetables and cereals fresh or processed
Pomodoro di Pachino	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Uva da tavola di Mazzarrone	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Soprèssa Vicentina	PDO	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Asparago verde di Altedo	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Carciofo Romanesco del Lazio	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Fagiolo di Sorana	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Veneto Valpolicella, Veneto Euganei e Berici,	PDO	Registered	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Veneto del Grappa	PDO	Registered	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Asparago bianco di Cimadolmo	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Ciliegia di Marostica	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Pancetta Piacentina	PDO	Applied	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Coppa Piacentina	PDO	Applied	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Salame Piacentino	PDO	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Valle d'Aosta Lard d'Arnad / Vallée d'Aoste	PDO	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Lard d'Arnad	PDO	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Coppia Ferrarese	PGI	Registered	Class 2.4. Bread, pastry, cakes, confectionery, biscuits and other baker’s wares
Salamini italiani alla cacciatora	PDO	Applied	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Limone Costa d'Amalfi	PGI	Applied	Class 1.6. Fruit, vegetables and cereals fresh or processed
Bergamotto di Reggio Calabria - Olio essenziale	PDO	Registered	Class 3.2. Essential oils
Riso Nano Vialone Veronese	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Val di Mazara	PDO	Registered	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Agnello di Sardegna	PGI	Registered	Class 1.1. Fresh meat (and offal)
Pecorino Sardo	PDO	Applied	Class 1.3. Cheeses
Chianti Classico	PDO	Registered	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Terre di Siena	PDO	Registered	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Limone di Sorrento	PGI	Applied	Class 1.6. Fruit, vegetables and cereals fresh or processed
La Bella della Daunia	PDO	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Castagna del Monte Amiata	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Riviera Ligure	PDO	Registered	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Aceto balsamico tradizionale di Modena	PDO	Registered	Class 1.8. other products of Annex I of the Treaty (spices etc.)
Aceto balsamico tradizionale di Reggio Emilia	PDO	Registered	Class 1.8. other products of Annex I of the Treaty (spices etc.)
Lametia	PDO	Applied	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Cotechino Modena	PGI	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Zampone Modena	PGI	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Mozzarella	TSG	Registered	Class 1.3. Cheeses
Mortadella Bologna	PGI	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Terra d'Otranto	PDO	Registered	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Toscano	PGI	Registered	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Nocellara del Belice	PDO	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Pancetta di Calabria	PDO	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Salsiccia di Calabria	PDO	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Soppressata di Calabria	PDO	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Capocollo di Calabria	PDO	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Pera mantovana	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Pera dell'Emilia Romagna	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Pesca e Nettarina di Romagna	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Vitellone bianco dell'Appennino Centrale	PGI	Registered	Class 1.1. Fresh meat (and offal)
Valli Trapanesi	PDO	Registered	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Garda	PDO	Registered	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Dauno	PDO	Registered	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Umbria	PDO	Registered	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Colline Teatine	PDO	Registered	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Terra di Bari	PDO	Registered	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Laghi Lombardi	PDO	Registered	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Uva da tavola di Canicattì	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Scalogno di Romagna	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Clementine di Calabria	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Pane casareccio di Genzano	PGI	Registered	Class 2.4. Bread, pastry, cakes, confectionery, biscuits and other baker’s wares
Bruzio	PDO	Registered	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Colline Salernitane	PDO	Registered	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Peninsola Sorrentina	PDO	Registered	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Cilento	PDO	Registered	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Lenticchia di Castelluccio di Norcia	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Speck dell'Alto Adige ; Südtiroler Markenspeck ;	PGI	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Südtiroler Speck	PGI	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Prosciutto di Norcia	PGI	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Riviera Ligure	PDO	Registered	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Collina di Brindisi	PDO	Registered	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Casciotta d'Urbino	PDO	Registered	Class 1.3. Cheeses
Bra	PDO	Registered	Class 1.3. Cheeses
Castelmagno	PDO	Registered	Class 1.3. Cheeses
Fiore Sardo	PDO	Registered	Class 1.3. Cheeses
Monte Veronese	PDO	Registered	Class 1.3. Cheeses
Pecorino Sardo	PDO	Registered	Class 1.3. Cheeses
Pecorino Toscano	PDO	Registered	Class 1.3. Cheeses
Raschera	PDO	Registered	Class 1.3. Cheeses
Robiola di Roccaverano	PDO	Registered	Class 1.3. Cheeses
Toma Piemontese	PDO	Registered	Class 1.3. Cheeses
Culatello di Zibello	PDO	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Valle d'Aosta Lard d'Arnad	PDO	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Prosciutto Toscano	PDO	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Valle d'Aosta Jambon de Bosses	PDO	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Prosciutto di Carpegna	PDO	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Pancetta Piacentina	PDO	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Coppa Piacentina	PDO	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Salame Piacentino	PDO	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Valtellina Casera	PDO	Registered	Class 1.3. Cheeses
Ragusano	PDO	Registered	Class 1.3. Cheeses
Canino	PDO	Registered	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Sabina	PDO	Registered	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Brisighella	PDO	Registered	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Pomodoro S. Marzano dell'Agro Sarnese-Nocerino	PDO	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Aprutino Pescarese	PDO	Registered	Class 1.5. Oils and fats (butter, margarine, oil, etc.)
Bitto	PDO	Registered	Class 1.3. Cheeses
Marrone di Castel del Rio	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Bresaola della Valtellina	PGI	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Marrone del Mugello	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Farro della Garfagnana	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Riso Nano Vialone Veronese	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Fagiolo di Lamon della Vallata Bellunese	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Fagiolo di Sarconi	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Peperone di Senise	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Canestrato Pugliese	PDO	Registered	Class 1.3. Cheeses
Fontina	PDO	Registered	Class 1.3. Cheeses
Formai de Mut dell'Alta Valle Brembana	PDO	Registered	Class 1.3. Cheeses
Gorgonzola	PDO	Registered	Class 1.3. Cheeses
Grana Padano	PDO	Registered	Class 1.3. Cheeses
Montasio	PDO	Registered	Class 1.3. Cheeses
Murazzano	PDO	Registered	Class 1.3. Cheeses
Pecorino Siciliano	PDO	Registered	Class 1.3. Cheeses
Provolone Valpadana	PDO	Registered	Class 1.3. Cheeses
Quartirolo Lombardo	PDO	Registered	Class 1.3. Cheeses
Taleggio	PDO	Registered	Class 1.3. Cheeses
Prosciutto di S. Daniele	PDO	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Prosciutto di Modena	PDO	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Prosciutto Veneto Berico-Euganeo	PDO	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Salame di Varzi	PDO	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Salame Brianza	PDO	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Valle d'Aosta Fromadzo	PDO	Registered	Class 1.3. Cheeses
Prosciutto di Parma	PDO	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Fungo di Borgotaro	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Cappero di Pantelleria	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Castagna di Montella	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed
Arancia Rossa di Sicilia	PGI	Registered	Class 1.6. Fruit, vegetables and cereals fresh or processed

ROMANIA

Products

(Products’ Specifications accessible through EU data base DOOR
http://ec.europa.eu/agriculture/quality/door/list.html)

Designation	Type	Status	Product Categrory
MAGIUN NATURAL DE PRUNE TOPOLOVENI	PGI	Applied	Class 1.6. Fruit, vegetables and cereals fresh or processed

SLOVAKIA (Slovak Republic)

Products

- List of registered and protected designations of origin and geographical indications in the register of Industrial property office of Slovak republic as of August 1, 2009
http://www.indprop.gov.sk/?list-of-registered-and-protected-designations-of-origin-and-geographical-indications-in-the-register-of-industrial-property-office-of-slovak-republic-as-of-august-1-2009

	Wording	Registration number	Official Gazette number
1.	Poděbradská minerální voda	20	3/06
2.	Tokajské víno zo slovenskej oblasti	45	4/06
3.	Trenčianska borovička „JUNIPERUS“	46	3/06
4.	Piešťanské bahno	62	4/06
5.	Karlovarská hořká	77	110/2008
6.	Modranská majolika	91	4/06
7.	Bohemia sekt	92	4/07
8.	Bohemia sekt rosé	93	4/07
9.	Baldovská minerálna voda	132	12/05
10.	Lipovská minerálna voda Salvator	133	12/05
11.	Cigeľská prírodná liečivá voda	134	11/04
12.	Karpatská perla	158	5/08
13.	Chodská keramika	161
14.	Budiš	162	2/06
15.	Fatra	163	3/06
16.	Korytnica	166	5/09
17.	Korytnická	167	5/09
18.	Soľnobanská čipka	3	7/09

- Slovak Protected Designations of Origin and Protected Geographical Indications Food in EU database DOOR
http://ec.europa.eu/agriculture/quality/door/list.html

Designation	Type	Status	Product Categrory
Ovčí hrudkový syr – salašnícky	TSG	Published	Class 1.3. Cheeses
Bratislavský rožok ; Pressburger kipfel ; Pozsonyi kifli	TSG	Published	Class 2.4. Pasta, whether or not cooked or stuffed
Ovčí salašnícky údený syr	TSG	Published	Class 1.3. Cheeses
Oravský korbáčik	PGI	Applied	Class 1.3. Cheeses
Slovenský oštiepok	PGI	Registered	Class 1.3. Cheeses
Slovenská bryndza	PGI	Registered	Class 1.3. Cheeses
Slovenská parenica	PGI	Registered	Class 1.3. Cheeses
Tekovský salámový syr	PGI	Applied	Class 1.3. Cheeses
Skalický trdelník	PGI	Registered	Class 2.4. Bread, pastry, cakes, confectionery, biscuits and other baker’s wares
Oravský korbáčik	PGI	Applied	Class 1.3. Cheeses
Špekáčky / Špekačky	TSG	Applied	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Spišské párky	TSG	Applied	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Liptovská saláma / Liptovský salám	TSG	Applied	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Lovecký salám / Lovecká saláma	TSG	Applied	Class 1.2. Meat products (cooked, salted, smoked, etc.)

SWEDEN

Products

(Products’ Specifications accessible through EU data base DOOR
http://ec.europa.eu/agriculture/quality/door/list.html

Designation	Type	Status	Product Categrory
Bruna bönor från Öland	PGI	Published	Class 1.6. Fruit, vegetables and cereals fresh or processed
Kalix Löjrom	PDO	Applied	Class 1.7. Fresh fish, molluscs, and crustaceans and products derived therefrom
Falukorv	TSG	Applied	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Hushållsost	TSG	Registered	Class 1.3. Cheeses
Falukorv	TSG	Registered	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Skånsk spettkaka	PGI	Registered	Class 2.4. Bread, pastry, cakes, confectionery, biscuits and other baker’s wares
Svecia	PGI	Registered	Class 1.3. Cheeses

TURKEY

Products

Information on GI products can be found on the Turkish Patent Institute website:
http://www.turkpatent.gov.tr/portal/default_en.jsp?sayfa=172